Smash Burger Tacos

why make this recipe

Smash Burger Tacos are a delicious and fun twist on traditional tacos and classic smash burgers. They combine the juicy flavor of a smash burger with the easy-to-eat format of a taco. These tacos are perfect for casual gatherings, family dinners, or any time you want to impress your friends with a unique dish. Plus, they are simple to make and can be customized to your taste.

how to make Smash Burger Tacos

Ingredients:

• 1 lb ground beef
• 8 small corn tortillas
• 1 cup cheese (cheddar or American)
• 1/2 cup diced onions
• 1/2 cup diced tomatoes
• 1/4 cup pickles
• 1/4 cup mayonnaise
• Ketchup
• Mustard
• Salt and pepper to taste

Directions:

1. Preheat a skillet or griddle over medium-high heat.
2. Divide the ground beef into 8 equal portions and shape them into balls.
3. Place each ball onto the skillet and smash it down with a spatula to form a thin patty. Season with salt and pepper.
4. Cook for about 2-3 minutes per side until browned and cooked through.
5. In the last minute of cooking, place a slice of cheese on top of each patty to melt.
6. Warm the corn tortillas in another skillet for about 30 seconds on each side.
7. Assemble the tacos by placing a smash burger patty on each tortilla, then add toppings of onions, tomatoes, and pickles.
8. Drizzle with mayonnaise, ketchup, and mustard.
9. Serve immediately and enjoy!

how to serve Smash Burger Tacos

Serve Smash Burger Tacos while they’re hot. You can place them on a large platter, making it easy for everyone to grab their own. Add extra toppings like more diced onions, tomatoes, or condiments on the side for those who want to customize their tacos even further.

how to store Smash Burger Tacos

If you have leftovers, you can store the components separately. Keep the burger patties in an airtight container in the fridge for up to 3 days. The tortillas can also be stored in a sealed bag at room temperature for a day or two. However, it’s best to enjoy these tacos fresh for the best flavor and texture.

tips to make Smash Burger Tacos

• Use high-quality ground beef for better flavor. An 80/20 meat-to-fat ratio works best for juicy burgers.
• Feel free to add a variety of toppings like lettuce, avocado, or jalapeños for an extra kick.
• If you want to make it easier, you can prepare all your toppings in advance.

variation

You can try adding different types of cheese, like pepper jack for a spicy twist. Another fun variation is to add BBQ sauce instead of traditional condiments for a different sauce experience.

FAQs

Can I use any type of tortilla for these tacos?
Yes, you can use flour tortillas if you prefer, but small corn tortillas work great for a traditional taco experience.

Can I freeze the burger patties?
Yes, you can freeze the uncooked burger patties. Just separate them with parchment paper and place them in an airtight container before freezing.

What if I don’t have a griddle?
You can use a regular frying pan or skillet on the stove. Just follow the same cooking instructions for best results.

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