Description
A creamy, tangy, and smoky sauce that enhances any burger, making it delicious and flavorful.
Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Gather all ingredients in a mixing bowl.
- Combine mayonnaise, ketchup, and mustard; whisk until blended.
- Stir in Worcestershire sauce, garlic powder, and smoked paprika; adjust seasoning to taste.
- Cover and chill in the refrigerator for at least one hour to allow flavors to meld.
- Serve on burgers or as a dip with fries.
Notes
For a spicier version, add hot sauce or diced jalapeños. Mix thoroughly for a smooth texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American