Why Make This Recipe

Ooey-Gooey Cheesy Garlic Chicken Wraps are a delicious and simple dish that brings together flavors loved by many. The creamy texture and cheesy goodness make these wraps a favorite for family dinners or casual lunches. Plus, they are quick and easy to prepare, making them perfect for busy weeknights.

How to Make Ooey-Gooey Cheesy Garlic Chicken Wraps

Ingredients:

2 cups cooked chicken, shredded
1 cup shredded mozzarella cheese
1/2 cup cream cheese, softened
1/4 cup garlic, minced
1/4 cup fresh parsley, chopped
4 large tortillas
1 tablespoon olive oil
Salt and pepper to taste

Directions:

In a large bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley. Mix well.
Season the mixture with salt and pepper to taste.
Lay out the tortillas and evenly distribute the chicken mixture onto each tortilla.
Roll the tortillas tightly to form wraps.
Heat olive oil in a skillet over medium heat.
Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
Remove from the skillet, slice, and serve warm.

How to Serve Ooey-Gooey Cheesy Garlic Chicken Wraps

These wraps are best served warm and can be enjoyed on their own or with a side of dipping sauce like ranch or marinara. They make a great appetizer for parties or a satisfying meal for lunch or dinner. Feel free to add a fresh salad on the side for a complete meal.

How to Store Ooey-Gooey Cheesy Garlic Chicken Wraps

If you have leftovers, you can store the wraps in an airtight container in the fridge for up to 3 days. To reheat, simply pop them in the microwave for about a minute or reheat them in a skillet until warm.

Tips to Make Ooey-Gooey Cheesy Garlic Chicken Wraps

Make sure to use cooked chicken for ease. You can use rotisserie chicken for a quicker option.
Don’t hesitate to add other ingredients like spinach or bell peppers for extra flavor and nutrition.
Be careful not to overfill the wraps; this will make rolling them tightly more challenging.

Variation

You can switch up the type of cheese or add different herbs to change the flavor. For a spicy kick, consider adding some diced jalapeños or a sprinkle of red pepper flakes to the chicken mixture.

FAQs

1. Can I use a different type of meat?
Yes, you can replace chicken with turkey, beef, or even a meat substitute if you’re looking for a vegetarian option.

2. Can I freeze these wraps?
Yes, you can freeze the uncooked wraps. Just make sure to wrap them tightly to prevent freezer burn. Thaw them in the fridge and then cook as directed.

3. What can I serve with these wraps?
These wraps go great with a side of chips, a fresh salad, or a bowl of soup. You can also serve different dips such as guacamole or salsa for added flavor.