Million Dollar Chicken Casserole

Why Make This Recipe

Million Dollar Chicken Casserole is a delicious and hearty dish that is perfect for family dinners and gatherings. It combines tender chicken with creamy cheeses and a crunchy Ritz cracker topping that makes every bite enjoyable. This casserole is not only easy to make but also budget-friendly, making it a winner in any kitchen.

How to Make Million Dollar Chicken Casserole

Ingredients

  • 4½ cups chopped cooked chicken
  • 4 oz cream cheese, at room temperature
  • 1 cup cottage cheese
  • ½ cup sour cream
  • 1 (10.5 oz) can Unsalted Cream of Chicken Soup
  • ¼ tsp garlic powder
  • ¼ tsp dried onion powder
  • 1 sleeve Ritz crackers, crushed
  • 5 Tbsp butter, melted

Directions

  1. Preheat the oven to 350ºF. Lightly spray a 9×9-inch baking dish with cooking spray and set it aside.
  2. In a large bowl, combine the chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Mix well until smooth.
  3. Spread the chicken mixture evenly into the prepared baking dish.
  4. In a small bowl, combine the crushed Ritz crackers with the melted butter. Mix until the crackers are well coated.
  5. Sprinkle the cracker mixture over the chicken mixture in the baking dish.
  6. Bake uncovered for 30 to 40 minutes, or until the top is golden and bubbly.

How to Serve Million Dollar Chicken Casserole

Serve Million Dollar Chicken Casserole warm, straight from the oven. It pairs wonderfully with a simple side salad or some steamed vegetables for a complete meal. You can also add a sprinkle of fresh herbs on top for extra flavor and presentation.

How to Store Million Dollar Chicken Casserole

To store leftovers, let the casserole cool completely. Transfer it to an airtight container or cover the baking dish tightly with plastic wrap or aluminum foil. Store in the refrigerator for up to 3 days. You can also freeze the casserole for up to 2 months. To reheat, thaw in the refrigerator overnight and then bake until heated through.

Tips to Make Million Dollar Chicken Casserole

  • Use leftover rotisserie chicken for quick preparation.
  • Make sure the cream cheese is at room temperature to blend easily.
  • For a little extra kick, add some cooked vegetables like broccoli or spinach to the chicken mixture.
  • Check the casserole after 30 minutes to ensure it doesn’t overcook.

Variation

You can customize Million Dollar Chicken Casserole by adding your favorite ingredients. Try using different types of cheese, such as mozzarella or cheddar, for a unique flavor. You can also substitute the chicken with turkey or cooked sausage for a different twist.

FAQs

Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but it is best to cook and shred it first before using it in the casserole.

Can I make this casserole ahead of time?
Absolutely! You can prepare the casserole a day in advance, cover it, and store it in the refrigerator until you are ready to bake it.

What can I serve with Million Dollar Chicken Casserole?
This casserole goes well with a variety of sides like green beans, a Caesar salad, or garlic bread.

Print
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Delicious Million Dollar Chicken Casserole topped with crispy breadcrumbs and cheese.

Million Dollar Chicken Casserole


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  • Author: linda
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Diet: None

Description

A delicious and hearty chicken casserole with creamy cheeses and a crunchy Ritz cracker topping, perfect for family dinners.


Ingredients

  • 4½ cups chopped cooked chicken
  • 4 oz cream cheese, at room temperature
  • 1 cup cottage cheese
  • ½ cup sour cream
  • 1 (10.5 oz) can Unsalted Cream of Chicken Soup
  • ¼ tsp garlic powder
  • ¼ tsp dried onion powder
  • 1 sleeve Ritz crackers, crushed
  • 5 Tbsp butter, melted


Instructions

  1. Preheat the oven to 350ºF. Lightly spray a 9×9-inch baking dish with cooking spray and set it aside.
  2. In a large bowl, combine the chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Mix well until smooth.
  3. Spread the chicken mixture evenly into the prepared baking dish.
  4. In a small bowl, combine the crushed Ritz crackers with the melted butter. Mix until the crackers are well coated.
  5. Sprinkle the cracker mixture over the chicken mixture in the baking dish.
  6. Bake uncovered for 30 to 40 minutes, or until the top is golden and bubbly.

Notes

Serve warm with a side salad or steamed vegetables. For added flavor, sprinkle fresh herbs on top.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

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