Marry Me Chicken

Why make this recipe

Marry Me Chicken is a dish that truly lives up to its name. This creamy and flavorful chicken recipe is not only indulgent but also easy to make. It’s perfect for a romantic dinner, making it a lovely meal for special occasions. The combination of sun-dried tomatoes, garlic, and heavy cream creates a rich sauce that pairs wonderfully with the tender chicken. This dish is sure to impress anyone you serve it to, making it a go-to for dinners that need a little extra magic.

How to make Marry Me Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 cup sun-dried tomatoes in oil, drained and chopped
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh basil for garnish (optional)

Directions:

1. In a large skillet, heat the olive oil over medium-high heat.
2. Season the chicken breasts with salt and pepper. Cook in the skillet for 5-7 minutes on each side until browned and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add minced garlic and sauté for 1-2 minutes until fragrant.
4. Stir in the sun-dried tomatoes, heavy cream, chicken broth, and Italian seasoning. Bring to a simmer.
5. Return the chicken to the skillet and cook for another 3-4 minutes until the sauce thickens slightly.
6. Garnish with fresh basil if desired and serve.

How to serve Marry Me Chicken

Serve Marry Me Chicken with a side of pasta, rice, or a fresh salad. The creamy sauce is perfect for dipping, so consider adding some crusty bread to soak it all up. This dish can make any table feel special, perfect for a romantic dinner or a family gathering.

How to store Marry Me Chicken

To store leftovers, let the chicken cool to room temperature. Place it in an airtight container and store it in the fridge for up to 3 days. If you want to keep it longer, you can freeze it for up to 2 months. Just make sure to thaw it in the fridge before reheating.

Tips to make Marry Me Chicken

• Make sure your chicken breasts are evenly sized so they cook uniformly.
• If you want more flavor, marinate the chicken in your favorite spices or herbs before cooking.
• Adjust the thickness of the sauce by adding more chicken broth if needed.
• For a bit of zing, add some crushed red pepper flakes to the sauce.

Variation

You can add spinach or mushrooms for extra flavor and nutrition. Substitute chicken with turkey or even shrimp to change it up a bit.

FAQs

Q: Can I make this dish ahead of time?
A: Yes, you can prepare the sauce ahead of time and cook the chicken right before serving.

Q: Is there a vegetarian option for this recipe?
A: Yes, you can use tofu or hearty vegetables like eggplant instead of chicken to make it vegetarian.

Q: Can I change the type of cream?
A: You can use half-and-half or coconut cream for a lighter version, but keep in mind that this may alter the richness of the dish.

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