why make this recipe
High Protein Slow Cooker Garlic Butter Beef Bites is a delicious and easy meal perfect for busy days. Using a slow cooker means you can set it and forget it, allowing all the flavors to blend beautifully. This recipe is not only high in protein from the beef, but it also has a delightful garlic butter flavor that makes every bite mouthwatering. Plus, it includes potatoes for a complete meal!
how to make High Protein Slow Cooker Garlic Butter Beef Bites
Ingredients :
- 1.5 lbs beef tenderloin, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 lb baby potatoes, halved
- 1 cup beef broth
- Salt and pepper to taste
- Fresh parsley for garnish
Directions :
- In a slow cooker, combine beef bites and baby potatoes.
- Pour in beef broth and add garlic butter.
- Season with salt and pepper to taste.
- Stir well to combine.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
- Serve hot, garnished with fresh parsley.
how to serve High Protein Slow Cooker Garlic Butter Beef Bites
Serve these tasty beef bites with a side of your favorite vegetables or a simple salad. The garlic butter sauce is perfect for drizzling over rice or pasta as well. Make sure to sprinkle some fresh parsley on top for a pop of color and extra flavor!
how to store High Protein Slow Cooker Garlic Butter Beef Bites
Store any leftovers in an airtight container in the refrigerator. They will stay fresh for up to 3-4 days. You can also freeze the beef bites for up to 2 months. When you’re ready to eat, just thaw it in the refrigerator overnight and reheat it on the stove or in the microwave.
tips to make High Protein Slow Cooker Garlic Butter Beef Bites
- For extra flavor, add some herbs like thyme or rosemary.
- Feel free to include other vegetables, like carrots or green beans, for added nutrition.
- Adjust the seasoning according to your taste preferences.
variation
You can easily swap the beef tenderloin for another cut like chuck roast if you prefer. Customize the recipe by using different types of butter, such as herb butter, for a unique twist!
FAQs
Can I use frozen beef for this recipe?
Yes, you can use frozen beef, but it may require a little extra cooking time. Make sure to check if the beef is tender before serving.
Can I cook this recipe on high heat?
Yes, you can cook this dish on high for 3-4 hours, but cooking on low for 6-8 hours will make the beef even more tender.
What can I serve with High Protein Slow Cooker Garlic Butter Beef Bites?
This dish pairs well with rice, pasta, or a side of warm, crusty bread. You can also serve it with a fresh salad for added crunch!
High Protein Slow Cooker Garlic Butter Beef Bites
- Total Time: 255 minutes
- Yield: 4 servings
- Diet: High Protein
Description
A delicious and easy meal perfect for busy days, featuring tender beef bites simmered in garlic butter with baby potatoes.
Ingredients
- 1.5 lbs beef tenderloin, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 lb baby potatoes, halved
- 1 cup beef broth
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a slow cooker, combine beef bites and baby potatoes.
- Pour in beef broth and add garlic butter.
- Season with salt and pepper to taste.
- Stir well to combine.
- Cover and cook on low for 360-480 minutes or on high for 180-240 minutes until the beef is tender.
- Serve hot, garnished with fresh parsley.
Notes
For extra flavor, add herbs like thyme or rosemary. Adjust seasoning to your taste preferences.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American