Ham and Cheese Sliders

why make this recipe

Ham and cheese sliders are a fantastic choice for any gathering or snack time. They are easy to make, delicious, and perfect for feeding a crowd. The combination of sweet Hawaiian rolls, savory ham, and melted cheese creates a delightful flavor that everyone will enjoy. These sliders are also versatile, allowing you to customize them with different cheeses or add condiments to suit your taste.

how to make Ham and Cheese Sliders

Ingredients:

• 12 sweet Hawaiian rolls
• 8 ounces sliced ham
• 8 ounces sliced cheese (such as Swiss or cheddar)
• 1/2 cup unsalted butter, melted
• 1 tablespoon poppy seeds
• 1 teaspoon Dijon mustard
• 1 teaspoon onion powder
• Salt and pepper to taste

Directions:

1. Preheat your oven to 350°F (175°C).
2. Slice the Hawaiian rolls in half and place the bottom halves in a baking dish.
3. Layer the ham and cheese on top of the rolls.
4. In a bowl, mix the melted butter, poppy seeds, Dijon mustard, onion powder, salt, and pepper.
5. Brush the mixture evenly over the top halves of the rolls.
6. Place the top halves on the rolls and cover the dish with aluminum foil.
7. Bake for 15 minutes, then remove the foil and bake for an additional 10 minutes, until the cheese is melted and the tops are golden.
8. Remove from the oven, let cool slightly, and serve warm.

how to serve Ham and Cheese Sliders

Serve these sliders warm, straight from the oven. They are great as an appetizer for parties, a simple lunch, or a quick dinner option. You can also pair them with a side of chips, a salad, or some pickles to enhance the meal.

how to store Ham and Cheese Sliders

If you have leftovers, you can store them in an airtight container in the fridge for up to 3 days. To reheat, place the sliders in the oven at a low temperature until warmed through. You can also microwave them, but the oven will keep the bread from getting soggy.

tips to make Ham and Cheese Sliders

• Use fresh Hawaiian rolls for the best sweetness and texture.
• Feel free to mix different types of cheese for added flavor.
• If you want a kick, you can add sliced jalapeños or a dash of hot sauce.
• For a crunchier topping, sprinkle bread crumbs on top before baking.

variation

You can customize these sliders by adding ingredients like turkey instead of ham or using different types of sauces. Some people enjoy adding a layer of caramelized onions or sliced tomatoes for extra flavor.

FAQs

Can I make Ham and Cheese Sliders ahead of time?
Yes, you can assemble the sliders a day in advance and bake them right before serving.

Can I freeze these sliders?
Yes, you can freeze the assembled sliders before baking. Just make sure to wrap them tightly. Bake from frozen, and you might need to extend the baking time a bit.

What kind of cheese works best for these sliders?
Swiss and cheddar are popular choices, but you can use any cheese you like. Just make sure it melts well!

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