Crock Pot Marry Me Chicken

why make this recipe

Crock Pot Marry Me Chicken is a delightful dish that brings comfort and flavor to your dining table. It is a simple yet impressive meal perfect for any occasion. The chicken becomes tender and juicy, infused with a creamy sauce packed with delicious flavors. It’s easy to prepare and lets the Crock Pot do most of the work, giving you more time to relax or spend with family and friends. Plus, the name itself sparks curiosity, making it a fun recipe to share!

how to make Crock Pot Marry Me Chicken

Ingredients :

• 4 boneless skinless chicken breasts
• 1 tablespoon olive oil
• Salt & black pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1/2 cup chicken broth
• 1 cup heavy cream
• 3/4 cup grated Parmesan cheese
• 1/2 cup chopped sun-dried tomatoes (in oil, drained)
• 2 cloves garlic, minced
• 1/2 teaspoon crushed red pepper flakes (optional)
• Fresh chopped parsley (for garnish)

Directions :

1. Pat the chicken breasts dry and season both sides with salt, pepper, and garlic powder.
2. If you prefer a golden crust, sear the chicken in olive oil until browned on both sides (this step is optional).
3. In the Crock Pot, add chicken broth, heavy cream, grated Parmesan cheese, minced garlic, sun-dried tomatoes, and crushed red pepper flakes. Stir until well combined.
4. Place the seasoned chicken breasts into the sauce in the Crock Pot.
5. Cook on low for 3.5–4 hours or until the chicken reaches an internal temperature of 165°F.
6. Garnish with fresh chopped parsley before serving hot.

how to serve Crock Pot Marry Me Chicken

Serve Crock Pot Marry Me Chicken over a bed of pasta, rice, or mashed potatoes to soak up the delicious creamy sauce. A side of steamed vegetables or a fresh garden salad can complete the meal. This dish is also great for sandwiches or wraps the next day!

how to store Crock Pot Marry Me Chicken

To store any leftovers, let the chicken cool to room temperature, then place it in an airtight container. It can stay in the refrigerator for up to 3-4 days. For longer storage, you can freeze it in a freezer-safe container for up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat in the microwave or on the stove.

tips to make Crock Pot Marry Me Chicken

• Always check the chicken’s internal temperature with a meat thermometer to ensure it’s safe to eat.
• For added flavor, consider marinating the chicken in Italian seasoning and garlic powder for a few hours before cooking.
• You can substitute the sun-dried tomatoes with fresh diced tomatoes if preferred.
• To make it a little healthier, use low-fat cream and cheese options.
• Feel free to adjust the level of crushed red pepper flakes to suit your taste!

variation

For a twist, try adding other vegetables such as spinach or mushrooms to the slow cooker along with the other ingredients. You can also swap out the chicken for pork or turkey for a different flavor profile.

FAQs

1. Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken breasts, but you may need to increase the cooking time. Always ensure the internal temperature reaches 165°F.

2. Is there a dairy-free option for this recipe?
Yes, you can replace heavy cream with coconut milk or cashew cream and use nutritional yeast instead of Parmesan cheese.

3. How can I make this dish spicier?
To increase the spice, add more crushed red pepper flakes or even a splash of hot sauce to the sauce mixture. Adjust it to your heat preference!

Print