Crock Pot Marry Me Chicken

Why Make This Recipe

Crock Pot Marry Me Chicken is a delicious and easy dish that is perfect for busy weeknights or special occasions. This creamy chicken dish has a rich flavor that makes it hard to resist. Plus, it only takes a few simple ingredients and minimal effort. You can set it and forget it while the slow cooker does all the work for you. It’s a great way to impress your family or loved ones without spending hours in the kitchen.

How to Make Crock Pot Marry Me Chicken

Ingredients:

  • 4 skinless chicken breasts
  • 1 cup sun-dried tomatoes
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish

Directions:

  1. Place the chicken breasts in the slow cooker.
  2. In a separate bowl, mix together the sun-dried tomatoes, heavy cream, chicken broth, minced garlic, Italian seasoning, salt, and pepper.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender.
  5. Once cooked, serve the chicken with the creamy sauce, garnished with fresh basil.
  6. Pair with fresh salads for a complete meal.
Crock Pot Marry Me Chicken

How to Serve Crock Pot Marry Me Chicken

Crock Pot Marry Me Chicken is best served hot and garnished with fresh basil. This dish pairs well with a variety of sides, such as rice, pasta, or a fresh garden salad. You can also serve it with crusty bread to soak up the delicious sauce.

How to Store Crock Pot Marry Me Chicken

To store leftovers, let the chicken cool completely and then transfer it to an airtight container. It can be stored in the refrigerator for up to 4 days. If you’d like to keep it longer, you can freeze it for up to 3 months. Just make sure to defrost it in the refrigerator before reheating.

Tips to Make Crock Pot Marry Me Chicken

  • For extra flavor, consider marinating the chicken in the heavy cream and spices for a few hours before cooking.
  • If you like a bit of spice, add red pepper flakes to the sauce for a kick.
  • You can use fresh tomatoes instead of sun-dried tomatoes if you prefer a different flavor profile.

Variation

If you want to switch things up, you can add vegetables like spinach or mushrooms to the slow cooker for added nutrition and flavor. Another variation is to use different proteins, like shrimp or pork, in place of the chicken.

FAQs

1. Can I add other vegetables to this recipe?
Yes, adding vegetables like spinach or bell peppers can enhance the flavor and make the dish more nutritious.

2. Can I use frozen chicken in this recipe?
Yes, you can use frozen chicken breasts, but be sure to increase the cooking time by about an hour to ensure they are fully cooked.

3. Is it possible to make this recipe without heavy cream?
Absolutely! You can substitute heavy cream with coconut milk or a dairy-free cream alternative for a lighter version of this dish.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Delicious Crock Pot Marry Me Chicken garnished with herbs.

Crock Pot Marry Me Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: linda
  • Total Time: 260 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

A delicious and easy creamy chicken dish that impresses with minimal effort, perfect for busy weeknights or special occasions.


Ingredients

  • 4 skinless chicken breasts
  • 1 cup sun-dried tomatoes
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish


Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a separate bowl, mix together the sun-dried tomatoes, heavy cream, chicken broth, minced garlic, Italian seasoning, salt, and pepper.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Cover and cook on low for 360-420 minutes or on high for 180-240 minutes until the chicken is tender.
  5. Once cooked, serve the chicken with the creamy sauce, garnished with fresh basil.

Notes

For extra flavor, consider marinating the chicken in the heavy cream and spices for a few hours before cooking. Adding red pepper flakes can give a kick to the sauce.

  • Prep Time: 20 minutes
  • Cook Time: 240 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star