Crock Pot Marry Me Chicken

why make this recipe

Marry Me Chicken is a dish that combines simplicity and flavor, making it perfect for weeknight dinners or special occasions. The creamy sauce and tender chicken create a comforting meal that is sure to impress. This recipe is easy to make in a Crock Pot, allowing the flavors to meld beautifully while you go about your day. Plus, it only requires a few ingredients, making it a go-to recipe for busy cooks.

how to make Crock Pot Marry Me Chicken

Ingredients :

• 4 boneless skinless chicken breasts
• 1 tablespoon olive oil
• Salt & black pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1/2 cup chicken broth
• 1 cup heavy cream
• 3/4 cup grated Parmesan cheese
• 1/2 cup chopped sun-dried tomatoes (in oil, drained)
• 2 cloves garlic, minced
• 1/2 teaspoon crushed red pepper flakes (optional)
• Fresh chopped parsley (for garnish)

Directions :

1. Pat the chicken breasts dry and season both sides with salt and black pepper.
2. In a skillet, sear the chicken in olive oil until golden (this step is optional but adds extra flavor).
3. Add chicken broth, heavy cream, Parmesan cheese, minced garlic, sun-dried tomatoes, and crushed red pepper flakes (if using) to the Crock Pot.
4. Stir until all ingredients are well combined.
5. Place the seasoned chicken breasts in the sauce.
6. Cook on low for 3.5 to 4 hours until the internal temperature reaches 165°F.
7. Garnish with chopped parsley and serve hot.

how to serve Crock Pot Marry Me Chicken

Crock Pot Marry Me Chicken pairs wonderfully with pasta, rice, or mashed potatoes. You can also serve it with a side of steamed vegetables or a fresh salad for a complete meal. The creamy sauce is perfect for spooning over your chosen side, ensuring that every bite is packed with flavor.

how to store Crock Pot Marry Me Chicken

To store leftovers, let the chicken cool to room temperature. Place it in an airtight container and refrigerate for up to three days. If you want to keep it longer, you can freeze it in a freezer-safe container for up to three months. Thaw overnight in the fridge before reheating.

tips to make Crock Pot Marry Me Chicken

• Use fresh herbs if you have them on hand for added flavor.
• Substitute heavy cream with half-and-half or a non-dairy alternative if you want a lighter version.
• To save time, you can skip the searing step; just season and place the chicken directly into the Crock Pot.

variation (if any)

You can add vegetables like spinach or mushrooms for extra nutrition and flavor. If you prefer a spicy kick, increase the amount of crushed red pepper flakes or add diced jalapeños.

FAQs

Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken breasts. Just increase the cooking time by an hour and ensure that the internal temperature reaches 165°F.

Can I make this recipe on the stovetop?
Yes, you can cook the chicken in a large skillet over medium heat. Add the sauce ingredients and let it simmer for about 20-30 minutes until the chicken is cooked through.

What if I don’t have sun-dried tomatoes?
If you don’t have sun-dried tomatoes, you can substitute them with diced tomatoes or even omit them entirely. The sauce will still be delicious without them.

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