Chocolate Protein Pudding Recipe

why make this recipe

Chocolate protein pudding is not just a delicious treat; it’s also a healthy choice packed with protein and flavor. This pudding is perfect for those looking to satisfy their sweet tooth while still staying on track with their nutrition goals. It’s easy to make, and you can enjoy it as a snack, dessert, or even post-workout fuel. Plus, it’s a fantastic way to incorporate more Greek yogurt and protein powder into your diet.

how to make Chocolate Protein Pudding

Ingredients:

  • 5 cups Greek yogurt (full-fat, plain or vanilla)
  • 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
  • 3 to 4 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup

Directions:

  1. Combine all ingredients in a bowl and whisk to combine until smooth.
  2. Cover the bowl and refrigerate the pudding for an hour to thicken.
  3. When ready to enjoy, serve with whipped cream, shaved chocolate, and berries if desired.

how to serve Chocolate Protein Pudding

You can serve the chocolate protein pudding in individual bowls or cups. Add toppings like whipped cream, shaved chocolate, or fresh berries for extra flavor and presentation. This makes the pudding feel more special and satisfying. It’s great as a dessert or a protein-rich snack any time of the day.

how to store Chocolate Protein Pudding

To store chocolate protein pudding, keep it in an airtight container in the refrigerator. It will last about 3 to 5 days. If you want to keep it fresh, only add toppings just before serving. This way, the pudding stays thick and creamy.

tips to make Chocolate Protein Pudding

  • For an even creamier texture, opt for full-fat Greek yogurt.
  • Adjust the sweetness by adding more or less maple syrup, depending on your taste preference.
  • Experiment with different toppings like nuts or seeds for added crunch.
  • You can also use flavored protein powder for a unique twist.

variation

Try adding peanut butter or almond butter for a nutty flavor. You can also mix in a banana for a fruity touch or swap maple syrup for honey if you prefer.

FAQs

Can I use a different flavor of protein powder?
Yes! You can use any flavor you like, such as vanilla or caramel, but it will change the taste of the pudding.

Is this pudding suitable for meal prep?
Absolutely! This pudding is great for meal prep. Just prepare it in advance and store it in the refrigerator.

Can I freeze the chocolate protein pudding?
While it’s best enjoyed fresh, you can freeze the pudding. Just make sure to use an airtight container. Thaw in the fridge before serving.

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Chocolate Protein Pudding


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  • Author: linda
  • Total Time: 60 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free, High-Protein

Description

A delicious and healthy chocolate protein pudding made with Greek yogurt and protein powder, perfect for a dessert or snack.


Ingredients

  • 5 cups Greek yogurt (full-fat, plain or vanilla)
  • 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
  • 3 to 4 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup


Instructions

  1. Combine all ingredients in a bowl and whisk to combine until smooth.
  2. Cover the bowl and refrigerate the pudding for an hour to thicken.
  3. Serve with whipped cream, shaved chocolate, and berries if desired.

Notes

For a creamier texture, use full-fat Greek yogurt. Adjust sweetness with maple syrup and experiment with toppings like nuts or seeds.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Refrigerating
  • Cuisine: American

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