Buffalo Chicken Sliders

Why Make This Recipe

Buffalo Chicken Sliders are perfect for any occasion. They are easy to make and pack a flavorful punch. Whether you are hosting a game day party, having a family gathering, or just craving a quick and tasty meal, these sliders will satisfy your hunger. They combine the deliciousness of buffalo chicken with cheesy goodness, all served in soft Hawaiian rolls.

How to Make Buffalo Chicken Sliders

Ingredients:

• 3 cups rotisserie chicken, shredded
• 1 package Kings Hawaiian Rolls (12 count)
• 1/2 cup Ranch dressing
• 1/2 cup Frank’s buffalo sauce
• 1/4 cup butter, melted
• 1/2 teaspoon garlic powder
• 1 cup cheddar cheese, shredded
• 1 cup mozzarella cheese, shredded

Directions:

1. Preheat the oven to 350°F and spray a 9×13 inch baking dish with cooking spray.
2. In a small bowl, stir together the melted butter and garlic powder. Set aside.
3. In a large bowl, toss the shredded chicken with the ranch dressing, half of the cheeses, and the buffalo sauce.
4. Split the rolls in half and place the bottom half in the baking dish.
5. Spread the chicken mixture on the bottom half of the rolls and top with the remaining cheese.
6. Place the top half of the rolls over the chicken.
7. Brush the tops of the rolls with the garlic butter mixture.
8. Cover the baking dish with foil and bake for 15 minutes.
9. Remove the foil and bake for an additional 5 minutes, or until the tops of the sliders are golden brown.
10. Cut and serve while hot and melty.

How to Serve Buffalo Chicken Sliders

Serve these sliders warm and fresh from the oven. They are great on their own or can be paired with some celery sticks and carrot sticks. You might also want to serve extra ranch dressing or buffalo sauce on the side for dipping.

How to Store Buffalo Chicken Sliders

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. To reheat, simply place them in the oven at 350°F until heated through.

Tips to Make Buffalo Chicken Sliders

• For added flavor, consider adding a sprinkle of blue cheese on top before baking.
• If you like it spicy, feel free to add more buffalo sauce to the chicken mixture.
• Use a rotisserie chicken to save time, or cook your own chicken if you prefer.

Variation

You can easily change up the flavors by using different types of sauces like BBQ sauce instead of buffalo sauce. You can also replace the chicken with shredded beef or pulled pork for a different twist.

FAQs

1. Can I use fresh chicken instead of rotisserie chicken?
Yes, you can cook and shred your own chicken if you prefer.

2. How spicy are these sliders?
They have a good kick from the buffalo sauce, but you can adjust the amount of sauce to your taste.

3. Can I make these sliders ahead of time?
Yes, you can prepare the chicken mixture and assemble the sliders ahead of time. Just cover and refrigerate until you’re ready to bake them.

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