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Delicious Buffalo Chicken Dip served in a bowl with tortilla chips

Buffalo Chicken Dip


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  • Author: linda
  • Total Time: 40 minutes
  • Yield: 6 servings
  • Diet: Gluten-Free

Description

A delicious and crowd-pleasing appetizer combining spicy buffalo sauce and creamy cheese, perfect for parties and game day.


Ingredients

  • 2 cups shredded cooked chicken
  • 1 cup cream cheese, softened
  • 1 cup ranch dressing
  • 1 cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • 1/2 cup blue cheese crumbles (optional)
  • Tortilla chips or celery sticks for serving


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, cream cheese, ranch dressing, and buffalo sauce. Mix until well blended.
  3. Stir in the shredded cheddar cheese and blue cheese crumbles, if using.
  4. Transfer the mixture to a baking dish and spread evenly.
  5. Bake for 20-25 minutes until bubbly and slightly browned on top.
  6. Serve hot with tortilla chips or celery sticks.

Notes

For a twist, consider adding diced jalapeños, more cheese on top, or substitute ranch dressing with blue cheese dressing for a classic flavor.

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American