Description
Delicious Blueberry Breakfast Quesadillas combining sweet blueberries with creamy cheese for a tasty breakfast or snack.
Ingredients
- 2 large flour tortillas
- 1/2 cup fresh or frozen blueberries
- 1/4 cup cream cheese, softened
- 1 tbsp honey or maple syrup
- 1/4 tsp cinnamon (optional)
- 1 tbsp butter or coconut oil (for cooking)
- Powdered sugar or extra honey (optional, for topping)
Instructions
- In a small bowl, mix the cream cheese, honey or maple syrup, and cinnamon until smooth.
- Spread the mixture onto one tortilla, then sprinkle blueberries evenly over it.
- Place the second tortilla on top, or fold the tortilla in half if using only one.
- Heat butter or oil in a skillet over medium heat.
- Cook the quesadilla for 2–3 minutes per side, until golden and slightly crisp.
- Remove from heat, let cool slightly, then slice into wedges.
- Top with powdered sugar or a drizzle of honey if desired, and serve warm.
Notes
Best served warm and can be paired with yogurt or fresh fruit.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: Mexican