Challah French Toast

Challah French Toast is a delicious twist on the classic breakfast dish. Using soft, slightly sweet challah bread gives this recipe a unique flavor and texture that makes it stand out. It’s perfect for brunch, special occasions, or a cozy morning at home.

why make this recipe

Making Challah French Toast is a great way to use leftover challah bread. This recipe is not only simple but also quick to prepare. The combination of eggs, milk, honey, and orange zest adds a delightful richness, and you can customize it with your favorite toppings. Plus, it’s an excellent way to start the day on a sweet note!

how to make Challah French Toast

Ingredients

• Challah bread
• Eggs
• Milk
• Honey
• Orange zest
• Butter
• Cinnamon (optional)
• Maple syrup (for serving)

Directions

1. In a bowl, whisk together eggs, milk, honey, and orange zest until well combined.
2. Heat a skillet over medium heat and add a tablespoon of butter.
3. Dip slices of challah bread into the egg mixture, ensuring both sides are coated.
4. Place the dipped bread in the skillet and cook until golden brown on each side, about 3-4 minutes per side.
5. Serve warm, topped with maple syrup and a sprinkle of cinnamon if desired.

how to serve Challah French Toast

To serve Challah French Toast, stack the golden-brown slices on a plate. Drizzle warm maple syrup over the top and sprinkle with cinnamon if you like a little extra flavor. You can also add fresh fruits like berries or banana slices for a colorful touch.

how to store Challah French Toast

If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply use a toaster or microwave. For the best texture, reheat in a skillet to regain that crispy exterior.

tips to make Challah French Toast

• Make sure the challah bread is slightly stale for the best results; this helps it absorb the egg mixture without becoming too soggy.
• For extra flavor, try adding a pinch of nutmeg along with the cinnamon.
• If you like your French toast a bit sweeter, increase the amount of honey in the egg mixture.

variation

You can easily customize this recipe by adding different flavors to the egg mixture. Consider adding vanilla extract or even a splash of cream for a richer taste. For a fruity twist, you can mix in mashed bananas or pureed pumpkin.

FAQs

Q: Can I use regular bread instead of challah?
A: Yes, you can use any bread you like, but challah gives a special flavor and texture.

Q: Is it possible to make the egg mixture ahead of time?
A: Absolutely! You can prepare the egg mixture the night before and store it in the refrigerator.

Q: Can I freeze Challah French Toast?
A: Yes, you can freeze cooked slices for up to 2 months. Just reheat in the toaster or oven when you’re ready to enjoy!

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